Featured Food: Wild Mushrooms
Wild Mushroom and Bean Casserole Ingredients 1/2 lb Chanterelle and/or other wild mushrooms 2 cups white beans (canned preferred, if dry – presoak about 8 hours) 1 onion (minced finely) 1 stalk celery… Continue reading
Wild Mushroom and Bean Casserole Ingredients 1/2 lb Chanterelle and/or other wild mushrooms 2 cups white beans (canned preferred, if dry – presoak about 8 hours) 1 onion (minced finely) 1 stalk celery… Continue reading
Violets, also known as viola, are a genus of flowering plants with hundreds of species throughout the world. They prefer damp, partially shaded conditions. Violets usually come in purple, but also appear in… Continue reading
I’ve loved the Peanuts comic strip my whole life. It’s one of those rare media that has grown with me; when I review strips I enjoyed when I was little, unsuspected layers… Continue reading