Tag Archive: Rachel Crockett

Featured Food: Squash

Squash Gratin ¬†Ingredients 3/4 lb. (about 2 small) zucchini (or other green summer squash), cut into 1/4-inch slices 3/4 lb. (about 2 small) yellow summer squash (or golden zucchini), cut into 1/4-inch slices… Continue reading

Featured Food: Cherries

Cherry Lemonade Ingredients: For the cherry simple syrup: 1 cup water 1/2 cup sugar (or sugar substitute) 2 dozen cherries (pitted/stems removed) For the lemonade: 1 cup lemon juice 3-4 cups water Method:… Continue reading

Featured Food: Corn

Corn Salad Ingredients: 4-5 Ears of corn, shucked 1/2 Cup small-diced red onion 3 Tbls apple cider vinegar 3 Tbls olive oil 1/2 Tsp kosher salt 1/2 Tsp freshly ground black pepper 1/2… Continue reading